This is the Panda Express Chow Mein copycat recipe. Today, we do the Panda Express Chow Mein copycat.
This is because the Chow Mein in Panda Express is so delicious that I want to have this dish at home. So that our families can enjoy the Chow Mein at any time.
But you may ask, is this still the authentic Chow Mein of Panda Express? It doesn't matter. It's not real, but it tastes the same.
If you like Panda Express, you know this is an addictive time if you're reading this for the first time. It also has more Panda Express survey, likes Panda Express Orange Chicken Burrito or Honey Glazed Pork Belly.
Wondering what the difference between Chow Mein and Lo Mein is, while the chow mein is the chow mein that we're going to do today, lo mein is where you boil a noodle, we boil the noodles before you fry them anyway.
But the lo mein is softer one, the boiled and then mixed with vegetables whatever you want with them.
Panda Express Stir Fry Vegetables
We'll start with some onions and celery, and then we'll add a large piece of green vegetables, a coarse cut dish is not necessarily super fine. We use a little more than half of the Chinese cabbage, which may look like a ton of cabbage when put in it.
But it's well cooked. You can add your favorite vegetables, just cut them into sections. It depends on your habits. After all, we make chow mein at home. Of course, we need to add our favorite vegetables.
If you look at the picture of chow mein, you can saw the ratio of cabbage in the chow mein. As for this proportion, it is usually the total vegetables we use, and the proportion of 1/3 is the best.
At least, when it's finished, it can't be seen that it has most vegetables. So we're going to cook these vegetables for a few minutes until they're well.
Panda Express Style Noodles
Traditionally, these dishes don't cook that long, but we cook them for a few minutes before adding noodles. Noodles remember that they've been cooked, boiled, drained, washed, and now they're sitting on the side waiting to add our vegetables.
We're going to put the noodles in, separate them, stir fry them into the vegetables, and mix everything thoroughly.
Sauce And Seasoning To Chow Mein
Then we'll add our sauces and seasoning, including about 1 and 1/2 teaspoons of cooking wine. Just a little, and a few spoons of soy sauce, a tablespoon of oyster sauce, half a teaspoon of sweet soy sauce, and a little salt.
I added a little shredded ginger and a teaspoon of sugar. The function of sugar here is to improve the taste, we can only add a little. Please remember, our Panda Express chow mein is salty, not sweet or sour.
If you know about Chinese food, a little sugar will be put into most of the fried dishes before cooking.
First stir fry the vegetables, then add the noodles, and then fry for a while. It's best to put the vegetables on top of the noodles. So the whole chow mein will look nice. Then we add a little sesame oil, chili oil, black pepper, and so on before serving.
I used to add black sesame seeds. Chinese food is not only about the taste of the food, but also about the style and color.
Written In The Last
Generally, Panda Express chow mein is salty. You can add any vegetables, but not too many vegetables. You can also add meat, but make sure it's fried. Well, that's it. I hope you and your family can enjoy this delicious Panda Express chow mein at home.